When we last checked in with Jillie's back in November of 2013 they impressed us with a quality roast beef that had some unique flavors. Their regular customers say that their best trait is how consistent they are. Let's see if we can say the same.
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Bun: This bun is still amazing. Extremely soft and fresh with amazing flavor. I have since found out they get their buns from Piantedosi Banking Co. in Malden. Looks like the same company that Kelly's Roast Beef uses except a different bun (Kelly's opts for the sesame bun instead of the onion roll, a mistake.) No grilling is still the only thing that keeps this bun from a perfect score, Yet again it's not missed in this sandwich, but rules right? Score: 4
Beef: Tender beef with still a bit of chew. The fans are right about the consistency because again I got one fatty piece mixed in with my 6 oz of perfection. This beef is SUPER JUICY! They must dip it in the juices before assembly because it was dripping with beef and garlic flavor. Score: 5
Sauce: Sweetness up front with a nice building spice that gives you a great burn! I don't think this is James River as it undoubtedly tastes unique. Score: 5
Overall: Last time I commented that this might of been a 5, This time it is. Score: 5
Review Redo Outcome: Jillie's has a vibe of their own but this is no light weight.
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